Dining Guide for AmaVida
Aboard the AmaVida, passengers are treated to an unparalleled dining experience that mirrors the cultural richness and culinary diversity of Portugal's Douro River region. Launched in spring 2013, the AmaVida provides an intimate setting for up to 106 guests, offering scenic views of vineyards, historic ports, and quaint villages, perfectly paired with a strong emphasis on local wines and regional fare. Each dining venue onboard is tailored to showcase the unique flavors and traditions of the destinations the AmaVida explores, creating a truly immersive experience. From gourmet meals in the main dining room to relaxed al fresco dining on the deck, AmaVida promises a culinary journey as captivating as the landscapes it cruises through.
Main Dining Room
IncludedThe Main Dining Room on AmaVida is the heart of culinary excellence onboard, offering passengers a taste of authentic Portuguese cuisine combined with international dishes. With an atmosphere that is both elegant and comfortable, this venue provides an immersive dining experience that celebrates the rich culinary heritage of the Douro River region. Signature dishes such as Bacalhau à Brás (shredded cod with onions, fried potatoes, and eggs) and the traditional Portuguese stew, Caldo Verde, are not to be missed. The open seating arrangement allows guests to enjoy their meals at their own pace, making every dinner an opportunity to meet fellow travelers or enjoy a private, romantic meal.
Al Fresco Dining
IncludedAl Fresco Dining offers AmaVida passengers a unique opportunity to dine under the open sky, with stunning views of the Douro River and its surrounding landscapes. This venue creates an intimate dining setting for up to 32 guests, highlighting fresh, local ingredients and regional wines. The relaxed atmosphere, combined with the backdrop of terraced vineyards and rolling hills, provides an unparalleled outdoor dining experience. Perfect for a leisurely lunch, the menu here features lighter fare, including fresh salads, soups, and grilled specialties. It’s a must-experience venue for those wishing to immerse themselves fully in the sensory delights of the Douro Valley.
Bar Lounge
IncludedThe Bar Lounge on the AmaVida is where sophistication meets comfort, inviting guests to relax and unwind after a day of exploration. Beyond its function as a gathering spot for drinks and conversation, the Bar Lounge serves an array of culinary delights, including expertly prepared tapas and hors d'oeuvres, making it the perfect spot for a casual dining experience. The drink selection is commendable, featuring local wines and ports, which are a testament to the region’s viticultural heritage. Evening entertainment and the ship's signature 'Sip & Sail' cocktail hour make the Bar Lounge a vibrant scene not to be missed. Whether you’re in the mood for a pre-dinner aperitif or a late-night snack, the Bar Lounge caters to all tastes.
Sun Deck Dining
IncludedDining on the Sun Deck of the AmaVida presents an exclusive opportunity to enjoy gourmet meals with a 360-degree view of the Douro River’s majestic landscapes. This venue is ideal for those seeking a picturesque dining experience, especially during sunset when the sky's colors reflect off the river's surface. The Sun Deck offers a selection of dishes that are perfect for warmer weather, incorporating fresh, local produce and flavors of the region. Notable for its serene and beautiful setting, meals here are relaxed and informal, providing a contrast to the more traditional dining settings onboard. It's an ideal choice for guests wanting to soak up the sun and enjoy a lighter meal in the fresh air.