The Main Dining Room aboard Avalon Myanmar is the heart of the culinary experience, offering guests a perfect blend of local and international cuisine. Imagine sitting in an elegantly appointed space, with panoramic windows providing breathtaking views of the Irrawaddy River, as you savor dishes crafted from the freshest local ingredients. The Main Dining Room specializes in blending the rich flavors of Myanmar with familiar Western tastes, creating a dining experience that is both comforting and exotic. Signature dishes include traditional Burmese curries and freshly baked pastries that melt in your mouth. Guests should not miss the chance to taste the chef's special 'Mohinga' - a classic Burmese breakfast dish, rich and aromatic, providing a delightful start to the day.

The Panorama Lounge offers a lighter, more casual dining atmosphere for guests looking to relax and enjoy the ever-changing scenery of the Irrawaddy River. By day, it serves as the perfect spot for a leisurely breakfast or an afternoon tea, with pastries and snacks available throughout the day. In the evening, the lounge transforms, with expertly mixed cocktails and an array of tapas-style bites that highlight Myanmar's diverse culinary culture. The informal setting, coupled with the thoughtful selection of local and international beverages, makes the Panorama Lounge an ideal place for socializing and unwinding after a day of exploration. Personal recommendation? Try the lemongrass-infused cocktails for a refreshing local twist.

Dining Al Fresco in the Observation Lounge offers guests a unique opportunity to immerse themselves in the sights and sounds of the Irrawaddy River while enjoying a delicious, casually elegant lunch. The menu, a carefully curated selection of regional and western dishes, is designed to satisfy and surprise. Imagine the gentle river breeze and stunning landscape views accompanying your meal, creating a truly memorable dining experience. Not to be missed is the traditional Burmese salad - a tantalizing mix of textures and flavors, showcasing the depth of Myanmar's culinary heritage. The blend of serene views and exquisite tastes makes this dining experience a not-to-be-missed highlight of your journey aboard Avalon Myanmar.

The Sky Deck Grill offers guests a laid-back dining option under the open sky, perfect for those warm Myanmar evenings. Here, the emphasis is on grilled specialties, from fresh, locally-sourced seafood to prime cuts of meat, all cooked to perfection on an open flame. The open-air setting provides an unparalleled ambiance, with 360-degree views of the stunning riverscapes. The relaxed vibe is complemented by a selection of salads, sides, and delectable desserts, making for a fulfilling dining experience. A favorite among guests is the grilled river fish, served with traditional Burmese condiments. Dining at the Sky Deck Grill is not just about the food; it's about enjoying the moment, the view, and the company.