La Licorne Gastronomic Restaurant on Deck 2 invites guests into a world where French culinary artistry meets international finesse. This venue, seating all passengers at once, boasts a sophisticated ambiance with impeccably dressed tables and a refined decor that reflects the luxury and intimacy Le Boréal is renowned for. Expert chefs craft exquisite dishes, combining traditional French techniques with global inspirations, ensuring a memorable dining experience. Signature offerings include sea bass with truffle-infused potato mousseline and a delectable Grand Marnier soufflé. The curated wine list compliments the gourmet fare, enhancing the flavors with a selection of fine wines. Dining here is not just about the food; it’s an unforgettable atmosphere of elegance and culinary excellence. Personal recommendation: Do not miss the chance to experience their tasting menu, especially when paired with the sommelier's wine selections.

For those seeking a relaxed yet equally delightful dining experience, La Boussole Grill Restaurant on Deck 6 offers a perfect blend of casual ambiance and sophisticated flavors. This venue, with both indoor and al fresco seating available, provides guests a more laid-back atmosphere without compromising on taste or quality. Serving breakfasts, buffet lunches, and themed dinners, La Boussole's chefs exhibit a mastery over the grill, offering a varied menu that includes everything from freshly grilled seafood to expertly prepared steaks and an array of international dishes that cater to a wide range of dietary preferences. The outdoor seating area, overlooking the serene expanse of the ocean or the enchanting ports, adds a magical touch to every meal. Signature experiences include the themed buffet dinners that transport diners around the globe through their taste buds. A must-try is the grilled lobster on sea days, ideally paired with a crisp, cold Chardonnay selected from their extensive wine list.