The Britannia Restaurant, with its calming tones reminiscent of the four seasons and an inviting atmosphere, offers a luxurious dining experience underpinned by the legendary White Star Service. Specializing in contemporary and international cuisine, every meal becomes a special event. The restaurant's menu, generous in exquisite dishes and wines, ensures that even the most discerning palates will be pleased. The signature dish, a slow-cooked lamb shank, is a must-try for its melt-in-the-mouth tenderness.

Exclusive to Britannia Club guests, the Britannia Club Restaurant elevates the dining experience to an art form with its intimate setting and customized service. Reserved tables and a varied selection of contemporary and international dishes cater to discerning tastes, promising satisfaction in every bite. A standout dish, the sea bass prepared with a delicate herb crust, showcases the culinary excellence and attention to detail that make meals here memorable.

The Princess Grill Restaurant embodies exclusivity and culinary finesse, promising an unforgettable dining experience with its array of tempting dishes. The restaurant prides itself on unparalleled service and the luxury of dining at the same table throughout your voyage. Signature experiences here include the Grill's Lobster Thermidor, a classic favorite reimagined with modern flair, and personalized service that caters to your every culinary desire.

At the Queens Grill Restaurant, indulge in the pinnacle of luxurious, intimate dining. This exclusive venue offers sophisticated dishes in an atmosphere of unmatched elegance. With a menu that rivals the world's best gourmet restaurants and service dedicated to meeting your every need, dining here is an experience to be treasured. The signature Beef Wellington, with its perfectly cooked tender fillet encased in golden pastry, epitomizes the Queens Grill's commitment to culinary excellence.

The Buffet Restaurant, with its spacious layout and panoramic ocean views, offers a relaxed dining option where guests can enjoy a wide variety of cuisines. From hearty breakfasts to satisfy early risers to delicious dinners that cater to all tastes, the buffet ensures a delightful dining experience at any time of day. Not to be missed is the live cooking station, where chefs prepare dishes tailored to your liking right before your eyes.

Experience the best of British pub culture at sea in the Golden Lion Pub. With its hearty menu of classic pub favorites, like fish and chips and bangers and mash, paired with a selection of beers and ales, it’s the perfect spot for a casual meal or to catch up over drinks. The pub's lively atmosphere, complete with traditional pub games, makes it a beloved gathering place on board.

For those with a taste for the exotic, the Pan-Asian Restaurant offers a culinary journey to the East. Experience the delicate and fragrant flavors of Asia in a serene and stylish setting. The sushi bar, featuring freshly prepared favorites, is a highlight, providing an authentic taste of Japanese cuisine. With dishes that blend traditional techniques with modern presentation, every meal is an adventure.

The Steakhouse & Grill offers a sophisticated ambiance where guests can savor the finest cuts of meat and fresh seafood. Featuring a meticulously curated wine list to complement your meal, this venue promises an indulgent dining experience. The Tomahawk steak, cooked to perfection and ideal for sharing, is a standout dish that meat lovers will reminisce about long after their voyage.

Aji Wa, a sanctuary of Japanese cuisine on the high seas, invites guests to explore the intricacies of Japanese gastronomy. From the vibrant flavors of sushi and sashimi to the comforting warmth of ramen, every dish is a testament to the skill of the restaurant’s chefs. The omakase menu, offering a chef-selected tasting experience, is an unforgettable journey through the best of what Aji Wa has to offer.

As the sun sets, Tramonto offers an enchanting dining ambiance, perfect for enjoying Mediterranean-inspired cuisine. With dishes that bring the vibrant flavors of the Mediterranean to life, guests can expect a dining experience that’s both familiar and surprising. The al fresco dining option adds an extra layer of enjoyment, allowing guests to dine under the stars.

Aranya transports guests on a culinary voyage through India, offering an array of dishes that capture the essence of its rich culinary heritage. From spicy street food favorites to sumptuous curries that simmer for hours, the menu at Aranya showcases the diverse flavors of the subcontinent. The restaurant's signature dish, the lamb rogan josh, is a richly flavored curry that's both aromatic and heartwarming.

For those times when you prefer the comfort and privacy of your stateroom, Queen Anne’s Room Service offers a comprehensive menu of expertly prepared dishes. Available 24/7, the menu ranges from early morning breakfasts to late-night snacks. Don't miss the opportunity to indulge in a private balcony breakfast as you sail towards your next destination.

Named in honor of Cunard’s founder, Sir Samuel's offers a refined dining experience that combines the elegance of traditional steak and seafood dishes with innovative culinary techniques. The venue’s sophisticated decor sets the stage for an unforgettable meal, where each dish, from the perfectly aged steak to the fresh lobster, is selected for its superior quality and sustainability.

The Golden Lion