Overview

5,000
Gross Tonnage
190
Guest Capacity
2014
Year Built
N/A
Last Refit
3.58
Crew Ratio

Launched in 2014, Viking Kvasir is a distinguished member of Viking’s prestigious Longship class, known for its cutting-edge design and environmental efforts. Boasting a commendable Editor Rating of 4.0 for its exceptional overall quality, Viking Kvasir sets a high standard in river cruising. It offers specialized European river tours, aimed primarily at an adult audience, with a cozy passenger capacity of 190 and a dedicated crew of 53, ensuring a personalized cruising experience.

The ship’s interior, crafted by the renowned Norwegian design firm Yran & Storbraaten, echoes the luxurious ambience found on elite ocean cruisers like the Seabourn’s Odyssey class. This includes ample natural lighting and tasteful earth-toned decor, creating a warm, welcoming onboard atmosphere. A standout feature of the Longship class, the Aquavit Terrace, offers both indoor and outdoor dining, a rarity in river cruising. Viking Kvasir’s commitment to the environment is evident in its "green" initiatives, such as hybrid diesel-electric engines and solar panels, highlighting Viking's dedication to sustainability. The culinary offerings onboard emphasize local and fresh ingredients, with an onboard organic garden providing the chef with fresh produce.

The typical guests on Viking Kvasir are usually 60 and older, although its contemporary amenities and design also attract younger travelers seeking a sophisticated yet relaxed experience. The ship’s casual dress code and convivial atmosphere are perfect for well-traveled guests looking for cultural immersion and exploration in Europe. From sumptuous dining in the main room to more laid-back options at the Aquavit Terrace, and an emphasis on regional flavors and cooking demonstrations, every meal on Kvasir is designed to enrich the journey with tastes of the destinations visited.

In the river cruising sphere, Viking Kvasir is lauded for its blend of eco-friendly operations and clever use of space, merging tradition with innovation. While its onboard entertainment, focusing on enrichment lectures, local performances, and interactive craft sessions, might seem modest compared to the grandeur of larger ocean liners, these activities are carefully chosen to deepen the cultural experience of Viking’s itineraries.

In essence, Viking Kvasir delivers a comprehensive and culturally rich European river cruise adventure, characterized by its stylish design, environmental consciousness, and a keen emphasis on local dining experiences. It is the cruise of choice for mature travelers seeking a serene and insightful journey through Europe’s majestic waterways. While it may not feature the broad array of entertainment seen on larger vessels, its cultural offerings ensure a deeply fulfilling encounter with every destination.

Pros

  • Innovative design maximizes cabin space and ship amenities
  • Environmentally friendly advances with hybrid engines and solar panels
  • Unique Aquavit Terrace offers alternative dining with indoor/outdoor seating
  • Organic garden on deck for fresh ingredients in meals

Cons

  • Limited public spaces compared to larger cruise ships
  • No room service, potentially inconvenient for some guests
  • Lack of onboard spa and fitness center facilities
  • Restrictions on age limit may exclude families with younger children

Tips

  • Pack comfortable walking shoes for cobblestone streets on shore excursions
  • Use earphones provided for tours to clearly hear guides
  • Dine at the Aquavit Terrace for a more casual meal with great views
  • Reserve the two largest suites early for extra space and amenities
  • Engage with local guides and lectures for deep cultural insights
  • Check the daily program for special onboard activities and entertainment
  • Bring layers for varying weather, especially when enjoying the sun deck
  • Utilize the 24/7 coffee and tea stations for early risers or late evenings
  • Participate in hands-on demonstrations to learn more about regional crafts
  • Inquire about local wine selections at dinner to pair with your meal